Coffee trees are grown at an altitude of between 1,300 and 1,550 metres above sea level, under the shade of fruit trees, thus preserving the natural diversity of the region.

Gayo is a region on the island of Sumatra in Indonesia, surrounded by mountains and hills, with volcanic soil and a rainforest climate. The cooperative has more than 25 years of experience in coffee cultivation for the last 12 years they have been exporting their own coffee (about 22 500 bags per year). It has 1,080 members who together own 1,040 hectares of coffee fields, and 71% of these members are women. The Ketiara cooperative, on the other hand, is an exception. At the same time, only 10% of them are entrepreneurs and only 20% are land owners (this percentages include co-ownership with spouses).

In Indonesia, women are around 70% of the workforce in the coffee fields. This coffee from the Gayo region of the Indonesian island of Sumatra has several. When choosing the coffee we will be roasting, we focus not only on the quality of the coffee, but also on its unique story.

Indonesia sumatra coffee